A TERRA · PUGLIA · 2025 vintage · Enquire with A Terra
Nero di Troia 2025
A dark-charactered Puglian grape interpreted with precision, never opacity.
Enquire about the 2025 vintage ↗Contact A Terra for current availability, the technical sheet and trade enquiries.
THE WINE
A precise reading of Puglia.
Nero di Troia is one of Puglia’s important indigenous grapes. It brings tannin, acidity and a naturally more austere profile than Primitivo. A Terra keeps its depth without letting it become heavy.
The vineyard, production, winemaking and tasting information below refers to the 2024 vintage. Request the updated technical sheet for 2025 vintage details.
- Grape
- 100% Nero di Troia
- Vineyard
- Ruvo di Puglia
- Soil
- Chalk and clay
- Harvest
- By hand
- Ageing
- Stainless steel only
- Production
- around 1,000 bottles
IN THE CELLAR
Low intervention, many decisions.
Fermentation begins at 18°C and rises gradually to 26°C to accompany the grape’s natural structure. Malolactic fermentation is completed, followed by light pad filtration and ageing exclusively in stainless steel.
IN THE GLASS
Deep garnet with violet hues. Black cherry, blackberry, violet, liquorice and black pepper. Present yet integrated tannin, vivid acidity and a long finish.
2024 technical reference: 13.5% abv, 6 g/L total acidity, pH 3.5 and residual sugar below 2 g/L.
Serve at 15–17°C. With structured dishes it can benefit from 30 minutes in a carafe.
AT THE TABLE
How to serve and pair it
Made for savoury food: lamb, pulses, mushrooms, baked pasta and hard cheese. Serve at cool cellar temperature.
For buyers, importers and restaurants
Full technical information, current availability, export pricing and samples are available on request. Tell us your market and channel; we reply directly.